Bacon- cured/smoked or no nitrate added ~ 1.0 lb

Bacon- cured/smoked or no nitrate added ~ 1.0 lb

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$14.00
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$14.00
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Hickory smoked and cured or nitrate free. Medium cut slices Weight ~1.0lb.

#naturally raised

#pork from forest raised pigs

#pigs from heritage breeds 

#animal welfare approved

#local 

#northern and Central Virginia

#Mongomery County Maryland

#Bethesda Maryland

#Washington DC

#hormonfree

 #antibioticfree

#herbicidfree

#fertilizerfree